KitchenVile

Lemons have always been a popular ingredient all over the world. Lemons have a way of giving dishes they are added to a flavor that is out of this world no matter the form. I have come across very many recipes that have to contain lemon in the list of...

Xanthan gum is a very popular ingredient that is used as a binding agent, a thickening agent, and an emulsifier. It is made when the bacteria Xanthomonas campestris ferments sugar. Once the sugar ferments, manufacturers add alcohol to it and then dry it to form a fine powder. Xanthan gum does...

Tomatoes are a common ingredient. They are used to make several tomato products that are a great addition to dishes. First things first, what is tomato puree? Tomato puree is a thick sauce that is made from briefly cooked tomatoes whose skins and seeds have been strained. The only additive...

Nutritional yeast is a highly nutritious dairy free seasoning that adds nutty and cheesy tones to several dishes. Nutritional yeast is a very common ingredient in vegan cooking, but it may seem strange to anyone who does not use it often. Nutritional yeast is one ingredient that I can’t live...

First things first, what is semolina? Semolina is a flour that is made from hard durum wheat. Its key characteristic is that it is very high in gluten. In terms of appearance, semolina is pale yellow in color and it has a very coarse texture. A lot of people use...

I’m pretty sure you have come across light cream in a few of your recipes. Light cream is commonly used in desserts, sauces, soups, and coffees. It enhances the flavor of any dish it is added to because of its rich and sweet taste. There are several reasons why you...

Rice flour is an ingredient that is commonly used in Asian cuisine. It has gained popularity in recent years because it is gluten-free. Rice flour is the go-to option for people who suffer from gluten intolerance and also for those with celiac disease. There are two main types of rice...

Whole milk is an essential in most American kitchens. It has so many uses and a lot of people use it to make those delicious baked treats. You may need to substitute whole milk with something else for various reasons. The first and most obvious one is when you realize...

Roasted pumpkin seeds are a popular treat, especially during Halloween. The first time my kids tried them, they became addicted. I am a great fan of roasted pumpkin seeds as well, so whenever we carve pumpkins, we save the seeds for later. The seeds are not only tasty but also...

Arrowroot flour has become very popular these days. It is often referred to as arrowroot powder or arrowroot starch. You can buy it at your grocery store. It is normally placed together with other thickeners or at the natural foods section. Alternatively, you can buy it online. Arrowroot flour is...